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Industry Related News

This section of our web site contains current articles about the latest news in the home healthcare industry. AseraCare Home Health brings you these news links as a public service. The descriptions, experimental trials, developments and results do not necessarily reflect the practices endorsed and/or utilized by AseraCare.

 

  • Over 200 Genes Influenced By Vitamin D, Highlighting Links To Disease

    Aug. 24, 2010

    The extent to which vitamin D deficiency may increase susceptibility to a wide range of diseases is dramatically highlighted in research just published. Scientists have mapped the points at which vitamin D interacts with our DNA - and identified over two hundred genes that it directly influences. The results are published in the journal Genome Research...

  • Physiotherapy After Surgery, The Best Solution For Shoulder Problems

    Aug. 24, 2010

    Most patients who receive physiotherapy after surgery experience that pain is reduced by a half within a few months. Most of them are free of pain after one to two years. This is the conclusion of a thesis presented at the University of Gothenburg, Sweden. "Age-related changes in tissue combined with acute trauma can contribute to shoulder problems...

  • Premiums For Medicare Prescription Drug Plans To Remain Low In 2011

    Aug. 24, 2010

    The Centers for Medicare & Medicaid Services (CMS) announced that average 2011 Medicare prescription drug plan premiums will remain similar to rates beneficiaries are currently paying this year. This, coupled with new discounts for brand-name drugs through the Affordable Care Act, will help make medications more affordable for Medicare beneficiaries in 2011 and beyond...

  • Soda Consumption Linked To Obesity, Type 2 Diabetes, Other Health Concerns

    Aug. 23, 2010

    Drinking too much soda could have health consequences ranging from weight gain to osteoporosis to kidney problems, according to the August issue of Mayo Clinic Women's HealthSource. Soda was once considered an occasional treat, but consumption has steadily increased over the last three decades. Many Americans drink soda every day...

  • Eating More Green Leafy Veg Like Spinach And Cabbage Could Lower Risk Of Type 2 Diabetes

    Aug. 20, 2010

    Researchers from Leicester University in the UK who analyzed pooled data from six studies examining links between fruit and vegetable consumption and type 2 diabetes suggest that increasing daily intake of green leafy vegetables such as spinach, cabbage, cauliflower and broccoli, could significantly lower the risk of developing type 2 diabetes and should be investigated further...

  • Coffee Consumption And Diabetes

    Aug. 18, 2010

    Research has suggested that coffee consumption may be associated with a protective effect against the development of type 2 diabetes - the most common form of diabetes which accounts for 90% of diagnosed diabetes (1,2)...

  • Vitamin D May Treat Or Prevent Allergy To Common Mold

    Aug. 17, 2010

    Research conducted by Dr. Jay Kolls, Professor and Chair of Genetics at LSU Health Sciences Center New Orleans, and colleagues, has found that vitamin D may be an effective therapeutic agent to treat or prevent allergy to a common mold that can complicate asthma and frequently affects patients with Cystic Fibrosis...

  • Obama: Health Reform Law Boosts Future Of Medicare

    Aug. 10, 2010

    On Saturday, news outlets covered President Barack Obama's weekly address. This week the topic was Medicare. The Washington Post: "President Obama on Saturday took credit for placing Medicare on a more certain fiscal path and pledged to American seniors that they would see more help soon paying for drug costs in a direct appeal to an important segment of the midterm electorate...

  • Fructose Encourages Pancreatic Cancer Growth

    Aug. 03, 2010

    Pancreatic cancers use the sugar fructose, very common in the Western diet, to activate a key cellular pathway that drives cell division, helping the cancer to grow more quickly, a study by researchers at UCLA's Jonsson Comprehensive Cancer Center has found...

  • Low-carb diets may have the edge in some heart disease risk factors

    Aug. 02, 2010

    The fascination with low-carb versus low-fat diet continues; the latest news comes from a study in the Annals of Internal Medicine released today that found that people on both diets lost about the same amount of weight over two years. However, the low-carb group had an edge in raising HDL (good) cholesterol and lowering diastolic blood pressure